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Chocolate Coconut Protein Energy Balls


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  • Author: Julia Marenne
  • Total Time: 15 minutes
  • Yield: 24 servings 1x

Description

These chocolate coconut protein energy balls are no-bake, naturally sweet, and perfect for meal prep. Made with dates, cocoa, coconut, oats, and cashews, they’re a healthy snack or post-workout bite ready in just 10 minutes.


Ingredients

Scale
  • 1 cup Medjool dates, pitted (about 10 large)

  • 1/2 cup cocoa powder

  • 1/4 cup honey

  • 1 cup medium desiccated unsweetened coconut, plus more for rolling

  • 1/4 cup quick-cooking rolled oats

  • 1 teaspoon pure vanilla extract

  • 1/2 cup unsalted cashews


Instructions

1-Add dates and cashews to a food processor. Pulse for 30–40 seconds until finely chopped and sticky.
2-Add cocoa powder, coconut, oats, honey, and vanilla. Process again for 20–30 seconds until a thick dough forms. The mixture should hold together when pressed. 
3-Scoop and roll about 1 tablespoon of mixture into balls using your hands.
4-Roll each ball in extra desiccated coconut for a clean, bakery-style finish. 
5-Chill for 10 minutes if needed to firm up, then enjoy!

  • Prep Time: 15 minutes

Nutrition

  • Serving Size: 1 serving
  • Calories: 87kcal
  • Sugar: 10g
  • Fat: 4g
  • Carbohydrates: 13g
  • Fiber: 2g
  • Protein: 1g