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20-Minute Garlic Butter Chicken Bites


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  • Author: Julia Marenne
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

These garlic butter chicken bites are juicy, golden, and ready in just 20 minutes. Made in one skillet with parmesan, garlic, and simple spices, this easy chicken dinner is perfect for busy weeknights, meal prep, or family meals.


Ingredients

Scale

For the Chicken Bites

  • 2 pounds chicken breast, cut into 1-inch cubes

  • 1 tablespoon olive oil

  • 1 tablespoon chicken base

  • 1 teaspoon paprika

  • ½ teaspoon garlic powder

  • ½ teaspoon onion powder

  • ½ teaspoon black pepper

  • ¼ teaspoon dried thyme

For the Garlic Parmesan Sauce

  • 4 tablespoons butter

  • 4 cloves garlic, minced

  • ¼ cup grated parmesan cheese

  • 1 teaspoon red pepper flakes

  • ¼ cup finely chopped fresh parsley


Instructions

  1. Prep the chicken. Cut chicken breasts into evenly sized 1-inch cubes for even cooking.

  2. Season well. In a bowl, toss chicken with olive oil, chicken base, paprika, garlic powder, onion powder, black pepper, and thyme until evenly coated.

  3. Sear the chicken. Heat a large skillet over medium-high heat. Add the chicken and cook for 6–8 minutes, stirring occasionally, until golden brown and cooked through. Chicken should be lightly crispy on the edges

  4. Make the sauce. Lower heat to medium. Add butter to the skillet and let it melt. Stir in minced garlic and cook for about 30 seconds until fragrant

  5. Finish with flavor. Sprinkle in parmesan cheese and red pepper flakes. Stir until the sauce looks glossy and lightly thickened.

  6. Garnish & serve. Remove from heat, sprinkle with fresh parsley, and serve immediately

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes

Nutrition

  • Calories: 431
  • Sugar: 0.4g
  • Fat: 23g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 51g